Rotel Cups

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Rotel Cups

Rotel Cups

Rotel Cups


1 can rotel tomatoes, drained (almost all the way)

1 container bacon pieces

1 cup shredded swiss

1 cup Mayo

3 pkgs. phyllo pastry cups – thawed


Preheat oven to 350 degrees F.

Mix the first 4 ingredients and scoop evenly into the cups.

Place on baking sheet and cook at 350 for 15 min.

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