Slow Cooker Au Gratin Potatoes
5 pounds potatoes, peeled and sliced into a 1/4-inch
1 small onion, finely chopped
3 cups Cheddar cheese, grated
2 - 1/4-inch slice of ham, diced (about 1/2 to 1 pound)
1 condensed cream of mushroom soup
1 soup can of milk
1 can of corn
Layer potatoes, salt, onion, cheese and ham and corn.
Repeat layers 3 times.
Mix together the soup and 1 can filled with milk.
Pour over potato layers.
Cook on low 5-6 hours.