Stove Top Tamale Pie

Stove Top Tamale Pie

Stove Top Tamale Pie


1 1/2 pounds ground beef

2 packages McCormick® Taco Seasoning Mix

2 cans (8 ounces each) tomato sauce

1 can (16 ounces) kidney beans, undrained

1 package (8 ounces) Jiffy corn muffin mix

1 cup shredded Cheddar cheese

1/4 cup sliced green onions

1/2 cup water


Brown ground beef in large skillet on medium-high heat.

Drain fat.

Stir in Seasoning Mix, water, tomato sauce and beans. Bring to boil.

Reduce heat to low; cover and simmer 10 minutes. Meanwhile, prepare corn muffin mix as directed on package. Drop small spoonfuls of batter over meat mixture. Cover.

Cook on medium-low heat 15 minutes or until corn bread is cooked through. Sprinkle with cheese and green onions. Cover. Cook on low heat until cheese is melted.

Recipe submitted by Carolyn Pack

Written by admin

I enjoy sharing a growing archive of delicious free recipes from both sides of my family and from those who have shared their favorite recipes.

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