Swedish Meatballs

Empty out the two cans of cream of mushroom into your crockpot. Fill each can up with broth and add to the crockpot. Add in the packet of onion mix. Mix together til well combined.

Add in meatballs. Stir and cover. Cook on low for 5-6 hours. Then add in all the sour cream and stir til combined.

Start boiling water for your noodles. Cook noodles. Once done, drain and add to your crockpot.

Mix well.