Artichoke Hummus

PrintArtichoke Hummus PT40 M Artichoke HummusIngredients1 15-ounce can of garbanzo beans (chickpeas), drained and rinsed 6 ounces marinated artichoke hearts, drained and rinsed 1 clove garlic, peeled and chopped or pressed 2 tablespoons tahini (sesame seed paste) juice of half a lemon (or more, to taste) 2 tablespoons extra virgin olive oil 1/4 cup water … Read more