Tart Bubblin’ Blueberry Crisp

PrintTart Bubblin’ Blueberry Crisp Tart Bubblin’ Blueberry CrispIngredients2 pints (16 ounces) fresh blueberries 1 tablespoon all-purpose flour* 2 tablespoons granulated sugar 1/2 teaspoon ground cinnamon* 1/4 cup all-purpose flour 1/2 cup quick-cooking rolled oats* 3 tablespoons light brown sugar 2 tablespoons reduced-fat stick margarine, softened DirectionsPreheat the oven to 400 degrees. Coat a 9-inch microwave-safe … Read more