Slow-Cooker Bread Pudding
PrintSlow-Cooker Bread Pudding Slow-Cooker Bread PuddingIngredients8 cups cubed day-old unfrosted cinnamon rolls 4 large eggs 2 cups milk 1/4 cup sugar 1/4 cup butter, melted 1/2 teaspoon vanilla extract 1/4 teaspoon ground nutmeg 1 cup raisinsDirectionsPlace cubed cinnamon rolls in a 3-qt. slow cooker. In a small bowl, whisk the eggs, milk, sugar, butter, vanilla … Read more