Beer Bread

PrintBeer Bread Beer BreadIngredients3 cups flour 3 teaspoons baking powder 1 teaspoon salt 1⁄4 cup sugar 1 (12 ounce) can beer 1⁄2 cup melted butter DirectionsPreheat oven to 375 degrees. Mix dry ingredients and beer. Pour into a greased loaf pan. Pour melted butter over mixture. Bake 1 hour, remove from pan and cool for … Read more

Almond-Cranberry Quick Bread

PrintAlmond-Cranberry Quick Bread Almond-Cranberry Quick BreadIngredients2 c all-purpose flour 1 1/4 tsp baking powder 1/2 tsp salt 2 large eggs 1 c sour cream 3/4 c granulated sugar 1/2 c canola oil 1/2 tsp almond extract 1 c sliced almonds 1 c cranberries (fresh or frozen) choppedDirectionsAdd all the ingredients (except the cranberries) to a … Read more

Apple and Cheddar Quick Bread

PrintApple and Cheddar Quick Bread Apple and Cheddar Quick BreadIngredients2 cups all-purpose flour 1 tablespoon baking powder 1 teaspoon fine salt 1/2 teaspoon ground sage 3/4 cup medium-dice Irish cheddar cheese 3/4 cup grated Irish cheddar cheese, grated on the large holes of a box grater 3 large eggs 2/3 cup whole milk 4 tablespoons … Read more

Texas Roadhouse Rolls

PrintTexas Roadhouse Rolls Texas Roadhouse RollsIngredients2 tsp. active dry yeast 1/4 c. warm water 1 C. warm milk 1 1/2 T melted butter 1/4 C. plus 1 tsp. sugar 3-4 C. all purpose flour 1 egg 1 tsp. saltDirectionsCombine water, yeast and 1 tsp. sugar and let sit till foamy, about 7 minutes. Add in … Read more

Amish White Bread

PrintAmish White Bread Amish White BreadIngredients1 cup warm water (110 degrees F/45 degrees C) 1/3 cup white sugar 2-1/4 teaspoons active dry yeast 3/4 teaspoon salt 2 tablespoons vegetable oil 3 cups bread flourDirectionsIn bread machine pan, place all ingredients in order as recommended by the manufacturer. Select the dough setting. Check dough after 5 … Read more

Foolproof Bread

PrintFoolproof Bread Foolproof BreadIngredients4 cups flour 2 teaspoons kosher salt 2 cups lukewarm water 2 to 3 teaspoons sugar 2 teaspoons active-dry yeast room temperature butter, about 2 tablespoonsDirectionsMixing the dough: If you are using active-dry yeast: In a small mixing bowl, dissolve the sugar into the water. Sprinkle the yeast over top. There is … Read more