Cabbage Goulash

PrintCabbage Goulash Cabbage GoulashIngredients1 pound bulk pork sausage 1 pound ground beef 1 large onion, chopped 1 can (28 ounce size) chopped tomatoes, liquid reserved 1 can (6 ounce size) tomato paste 2 tablespoons vinegar 1 tablespoon chili powder 1 teaspoon garlic powder 1/4 teaspoon dried crushed red pepper, optional 10 cups shredded cabbageDirectionsBrown sausage, … Read more