Cauliflower Hashbrown Egg Cups

PrintCauliflower Hashbrown Egg Cups Cauliflower Hashbrown Egg CupsIngredients2 heads of cauliflower, steamed 2 c. shredded Cheddar cheese 1 dozen + 2 large eggs 1 tsp. garlic powder 1 tsp. garlic powder 1 tsp. salt Fresh ground pepper to taste Chives, chopped (optional)DirectionsPreheat oven to 375° F. Lightly grease a 12-cup muffin tin and set aside. … Read more