Chicken Curry
PrintChicken Curry Chicken CurryIngredients1 16 ounce package frozen stew vegetables 4 large chicken thighs, skin removed (1 1/2 to 1 3/4 pounds) Salt and ground… Read More »Chicken Curry
chicken curry
Chicken Curry with Potatoes
PrintChicken Curry with Potatoes Chicken Curry with PotatoesIngredients1 pack instant curry paste (8 oz or 250 grams) 8 oz peeled potatoes 4 chicken leg quarters… Read More »Chicken Curry with Potatoes