Crispy Creamy Potato Puffs

PrintCrispy Creamy Potato Puffs 1 hour Ingredients 2 1/4 pounds baking potatoes, peeled and cut into 2-inch chunks Salt 1 large egg, beaten 1 tablespoon unsalted butter 2 tablespoons nonfat dry milk 2 tablespoons freshly grated Parmigiano-Reggiano cheese 1/2 cup all-purpose flour Pinch of freshly grated nutmeg Vegetable oil, for frying DirectionsPut the potatoes in … Read more