Lobster Bisque

PrintLobster Bisque Lobster BisqueIngredientsFor the Soup Base 1 tablespoon olive oil 1 small onion, chopped 4 cloves garlic, minced 2 carrots, chopped 2 stalks celery, chopped 2 tablespoons tomato paste 2 teaspoons Old Bay 1 cup good quality dry white wine, such as Sauvignon blanc 1 (32 ounce) carton seafood stock (vegetable stock also works) … Read more