Mexican Baked Fish

PrintMexican Baked Fish Mexican Baked FishIngredients1 1⁄2 lb cod 1 cup salsa 1 cup sharp cheddar cheese, shredded 1⁄2 cup corn chips, coarsely crushed 1 avocado, peeled, pitted and sliced 1⁄4 cup sour creamDirectionsPreheat oven to 400 degrees Lightly grease one 8×12 inch baking dish. Rinse fish fillets under cold water, and pat dry with … Read more