Mushroom Sauce

PrintMushroom Sauce Mushroom SauceIngredients2 dozen oyster mushrooms or white (button) mushrooms (1.5 lb) 1 tablespoon olive oil 1/2 cup red wine 1/4 cup heavy cream salt and pepperDirectionsHeat olive oil in a large skillet, add oyster mushrooms. Cook on high heat for about 4 minutes. Salt and pepper to taste. You can actually stop right … Read more