potato crusted salmon

PrintPotato Crusted Salmon Potato Crusted SalmonIngredients1/3 cup instant mashed potato flakes 1/4 teaspoon onion powder 1/4 teaspoon salt 1/4 teaspoon black pepper 2 (6-ounce) frozen salmon fillets, thawed, skin removed 1/4 cup ( stick) butter, melted DirectionsPreheat oven to 350 degrees F. Coat a 7- x 11-inch baking dish with cooking spray. In a shallow … Read more

PrintPotato-Crusted Salmon 30 minutes 4 Potato-Crusted Salmon Ingredients1 lb (500 g) salmon, swordfish or arctic char filets, 3/4- inch (2 cm) thick 1 egg white, slightly beaten 2 tbsp (25 mL) water 1/3 cup (75 mL) Betty Crocker* Homestyle Mashed Potatoes 2 tsp (10 mL) cornstarch 1 tsp (5 mL) paprika 1 tsp (5 mL) … Read more