Salmon Pie

PrintSalmon Pie Salmon PieIngredients1 tall tin of red or pink salmon (439g or 15 1/2 ounces) whole milk 1 cup of soft fresh bread crumbs 1 medium onion, peeled and finely minced 1 tsp salt 1/4 tsp ground black pepper 1/2 tsp dried dill leaves the juice and finely grated zest of one un-waxed lemon … Read more