Scotch Eggs

PrintScotch Eggs Scotch EggsIngredients6 hard boiled eggs, carefully peeled 4 mild Italian sausage links, meat removed and casings discarded 1 tablespoon Dijon mustard ½ teaspoon salt ½ teaspoon black pepper ½ cup flour 2 eggs, lightly beaten 1 cup seasoned bread crumbs ¼ cup Parmesan cheese, finely grated Vegetable oil, for fryingDirectionsIn a large mixing … Read more