Shortbread
PrintShortbread ShortbreadIngredients2 cups butter, room temperature 1 cup powdered sugar ½ tsp kosher salt 3 cups flourDirectionsPreheat oven to 325° Line baking sheet with parchment paper, set aside. In bowl of stand mixer fitted with paddle attachment best butter for 3 minutes on high speed, scraping down the sides of the bowl periodically. When thoroughly … Read more