Spicy-and-Garlicky Brussels Sprouts

PrintSpicy-and-Garlicky Brussels Sprouts Spicy-and-Garlicky Brussel SproutsIngredients3 pounds brussel sprouts, halved 6 tablespoons vegetable oil 4 large garlic cloves, smashed 1 teaspoon crushed red pepper Salt DirectionsBring a large pot of salted water to a boil. Add the brussels sprouts and cook until bright green, 2 minutes. Drain well and pat dry. In a large, deep … Read more