Twice-Baked Potatoes in a Dish and Potato Skins

PrintTwice-Baked Potatoes in a Dish and Potato Skins Twice-Baked Potatoes in a Dish and Potato SkinsIngredients9 medium russet potatoes 4 ounces cream cheese 1/2 cup sour cream 4 tablespoons butter 3 cloves garlic, finely chopped 1/2 to 3/4 teaspoon salt 1/4 teaspoon pepper 1/4 to 1/2 cup milk (if potatoes are too thick) 1 jar … Read more