Yorkshire Pudding

PrintYorkshire Pudding Yorkshire PuddingIngredients4 large eggs 1 1⁄2 cups whole milk 1⁄2 teaspoon coarse salt 1 1⁄4 cups all-purpose flour 4 tablespoons vegetable oil (or beef drippings)DirectionsIn a blender, combine the eggs, milk, flour, and salt. Blend until well combined and place in the refrigerator until ready to use (allow to rest for at least … Read more

Yorkshire Pudding

PrintYorkshire Pudding Yorkshire PuddingIngredients1 mugful Flour 1 mugful Eggs 1 mugful Milk Salt and pepper OilDirectionsUse one standard mug to measure out the flour into a large bowl. Crack the eggs into the same mug, up to the same level that the flour was at. Add to the flour. Whisk the flour and eggs together … Read more