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Umami Paste

Umami Paste

Umami Paste

Umami Paste

Ingredients

2 tbsp soy sauce

2 tbsp tomato purée

2 tbsp nutritional yeast

2 tbsp olive oil

2 cloves garlic

1 tbsp miso paste

0.50 tsp balsamic vinegar

6 black olives

1 tbsp blackstrap molasses

Directions

Add all the ingredients to a food processor and blend until smooth.

Store in an airtight jar in the fridge for up to two weeks.

https://freerecipenetwork.com/umami-paste/

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