Panda Express Orange Chicken
Ingredients: 2 lbs boneless skinless chicken, chopped into bite-sized pieces 1 egg 1 1⁄2 teaspoons salt white pepper oil (for frying) 1⁄2 cup cornstarch 1⁄4… Read More »Panda Express Orange Chicken
December 2019
Eggnog French Toast
Ingredients: 1 1/2 – 2 c eggnog 2 – 3 eggs 1/2 tsp cinnamon 1/2 tsp sugar 1 tsp rum or brandy extract 1 tsp… Read More »Eggnog French Toast
Sticky Toffee Pudding
Ingredients: For the date pudding: 8 ounces dried dates, pitted and chopped 1 cup boiling water 1 teaspoon baking soda 2 tablespoons butter, room temperature… Read More »Sticky Toffee Pudding
Bacon Deviled Eggs
Ingredients: 3 slices bacon 8 hard-cooked large eggs 1⁄3 cup mayonnaise 2 tablespoons thinly sliced green onions 1 teaspoon prepared mustard salt and pepper Instructions:… Read More »Bacon Deviled Eggs
Cheesecake Cookies
Ingredients: 5 tablespoons butter, softened 1⁄3 cup brown sugar, packed 1 cup flour 1⁄2 cup sugar 1 (8 ounce) packet cream cheese, softened 1 egg… Read More »Cheesecake Cookies
Apple Crisp Cookies
Ingredients: 1 cup flour 1⁄2 teaspoon baking soda 1⁄2 teaspoon baking powder 1⁄2 teaspoon salt 1⁄2 teaspoon cinnamon 1⁄8 teaspoon nutmeg 3⁄4 cup butter 1⁄2… Read More »Apple Crisp Cookies
Olive Garden Copycat Zuppa Toscana
Ingredients: 1 lb Italian sausage (I like mild sausage) 2 large russet baking potatoes, wash, sliced in half, and then in 1/4 inch slices 1… Read More »Olive Garden Copycat Zuppa Toscana
Cheddar-Bacon au Gratin Potatoes
Ingredients: 2 tablespoons butter 1 bunch green onions, sliced (greens and white separated) (about 3/4 cup) 2 tablespoons all-purpose flour 1/2 teaspoon salt 1/8 teaspoon… Read More »Cheddar-Bacon au Gratin Potatoes
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