Ingredients:
1 1/2 pounds ground beef
1 pound cauliflower
1 cup cheddar cheese
1/2 teaspoon garlic salt
salt and pepper, to taste
Instructions:
Steam or boil cauliflower until soft. Frozen or fresh is fine.
While cauliflower is cooking, brown hamburger. Drain off grease.
Add cauliflower, seasonings and cheese. Mix until cheese is melted.