Ingredients:
1 1/2 lb Ground Turkey
1/2 cup Italian seasoned bread crumbs
1 egg, beaten
1 tsp fennel seeds (optional)
1 tsp garlic paste or 2 cloves minced garlic clove.
1/2 cup grated Parmesan cheese
1 tsp. Garlic salt
1/8 tsp ground black pepper
Olive oil
Instructions:
Preheat oven to 350º.
Mix all ingredients together and form 5-6 large patties. Fry each patty in a large skillet with 1 tbsp olive oil, over medium high heat till browned slightly.
Place patties in a backing dish, not touching, and bake another 30 minutes till cooked through.