Ingredients:
8 oz cream cheese, softened
4 oz cooked bacon, crumpled
1/4 c thinly sliced green onions
1 tsp worcestershire sauce
Instructions:
Combine all ingredients and blend well.
Cover and chill in refrigerator until ready to use.
This spread can be stored in your refrigerator up to 2 days.
Serve as a spread for bagels or crackers.
Makes about 4 servings.