Ingredients:
1 bag frozen hash browns
1 – 32 oz. can of chicken broth
1 – 10.5 oz. can cream of chicken
1 – packet of cream cheese
5 oz.. real pieces of bacon
1 cup grated cheddar cheese
salt / pepper to taste
Instructions:
Cook all ingredients in a slow cooker on high power for 3 to 4 hours
Add extra cheese, pieces of bacon, or even sour cream to garnish and add a little extra flavor.