Fish Chowder
Ingredients: 4 1/2 cups water 4 bay leaves 1 1/2 pounds halibut fillets or other firm white fish, skinned 3 slices bacon, uncooked 3 1/2… Read More »Fish Chowder
Ingredients: 4 1/2 cups water 4 bay leaves 1 1/2 pounds halibut fillets or other firm white fish, skinned 3 slices bacon, uncooked 3 1/2… Read More »Fish Chowder