Chocolate Yogurt
Ingredients: 1 cup Plain Greek Yogurt 2 tablespoons unsweetened cocoa powder 1-2 tablespoons Sweetener of Choice *Optional ½ teaspoon Vanilla Extract 1-2 drops Stevia Extract… Read More »Chocolate Yogurt
Ingredients: 1 cup Plain Greek Yogurt 2 tablespoons unsweetened cocoa powder 1-2 tablespoons Sweetener of Choice *Optional ½ teaspoon Vanilla Extract 1-2 drops Stevia Extract… Read More »Chocolate Yogurt
Ingredients: 1 cup plain Greek-style yogurt, 2% milkfat 1 cup whole milk 1 tablespoon honey 2 tablespoons peanut butter 2 tablespoons raspberry jam, divided 1… Read More »PB&J Overnight Oats
Ingredients: 1/4 cup chopped onion 1/4 cup vegetable oil 2 tbsp. rice wine vinegar 1 tsp. water 1 tbsp. chopped ginger root 1 tbsp. chopped… Read More »Copycat Benihana Ginger Salad Dressing
Ingredients: 1 pound of dried 13 bean mix 1 large onion, chopped 4 cloves of garlic, minced 2 large carrots, peeled and diced 2 stalks… Read More »13 Bean Soup
vegan, ribs, Ingredients: VEGAN RIBS: 1 cup vital wheat gluten 1/4 cup nutritional yeast 2 tablespoons chickpea flour 2 tablespoons tomato paste 2 tablespoons soy… Read More »Vegan Ribs
Ingredients: 4 cups cubed butternut squash 1 tsp. pumpkin spice ½ cup maple syrup salt & pepper to taste extra virgin olive oil Instructions: In… Read More »Air Fryer Butternut Squash
Ingredients: For the Buffalo Chickpea Filling: 1 can (15 ounces) chickpeas, drained and rinsed 1/4 cup buffalo sauce (adjust to taste) 1/2 teaspoon garlic powder… Read More »Buffalo Chickpea Quesadillas
Ingredients: 2 3/4 cup almond flour 1 cup yogurt 1 tsp baking powder 1 tsp salt 1 tsp of sweetener 2 cloves garlic 2 tbsp.… Read More »Garlic & Butter Flatbread
Ingredients: 2¼ lb. Yukon Gold potatoes, peeled and cut into 1-inch chunks ¾ cup unsweetened, unflavored plant-based milk ¼ teaspoon agar powder 2 tablespoons nutritional… Read More »Cheesy Vegan Stuffed Spinach Bites
Ingredients: 12 egg roll wrappers (vegan-friendly) 2 cups shredded cabbage 1 cup shredded carrots 1 cup bean sprouts 1 cup sliced mushrooms 1/2 cup chopped… Read More »Vegan Baked Egg Rolls