Vegan Apple Pie Bread Pudding
Ingredients: 7 slices of bread, vegan 1/2 C. almond milk 3/4 C. apple sauce 1 tsp. vanilla 2 tsp. cinnamon 2 tbsp. maple syrup 1/4… Read More »Vegan Apple Pie Bread Pudding
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Vegan Zucchini Carrot Pancakes
Ingredients: 1 cup grated zucchini, excess moisture squeezed out 1 cup grated carrots 1 cup flour 1 tbsp ground flaxseeds 2.5 tbsp water 1 cup… Read More »Vegan Zucchini Carrot Pancakes
Pecan Snowball Cookies
Ingredients: 2 cups finely chopped pecans 1 cup unsalted butter, room temperature 1/3 cup granulated sugar 1 tsp. vanilla extract 1/4 tsp. kosher salt 2… Read More »Pecan Snowball Cookies
Broccoli Bites
Ingredients: 3 cups broccoli , cooked and chopped 2 cups shredded cheddar cheese 30 Ritz crackers , crumbled 1 egg ½ tsp salt Instructions: Preheat… Read More »Broccoli Bites
Vegan Nachos
Ingredients: 8 oz. tortillas chips 1 cup vegan cheese, shredded 1 cup black beans, cooked and drained 1/2 cup corn kernels (fresh or canned) 1/4… Read More »Vegan Nachos
Vegan Potatoes Delmonico
Ingredients: 4 large red potatoes, peeled and sliced into thin rings 1 cup canned coconut cream 1/2 cup unsweetened almond or cashew milk 1/2 cup… Read More »Vegan Potatoes Delmonico
Vegan Chickpea Salad Chaffle Sandwich
Ingredients: For the Chickpea Salad: 1 can (15 oz) chickpeas, drained and rinsed 2-3 tablespoons vegan mayonnaise 1 teaspoon Dijon mustard 1/2 cup finely chopped… Read More »Vegan Chickpea Salad Chaffle Sandwich
Vegan Lobster Roll
Ingredients: ¼ cup apple cider vinegar 2 tbsp. lemon juice ½ tsp. granulated sugar ¾ tsp. sea salt, divided 4 cup large oyster mushrooms –… Read More »Vegan Lobster Roll
Frozen Yogurt Bites
Ingredients: 1 container (6 oz) Fat Free yogurt (any flavor) 2 tablespoons finely chopped fresh fruit, such as blueberries, bananas, cherries, grapes, peaches, oranges or… Read More »Frozen Yogurt Bites
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