Ingredients:
2 tablespoon olive oil
1 large onion, diced
3 cups squash or pumpkin, peeled and cut into 1-inch cubes
1 cup water
2 cups turkey, diced
½ teaspoon sea salt
¼ teaspoon black pepper
Instructions:
Heat olive oil in a large skillet
Sauté onion for 10-15 minutes, until caramelized
Add squash or pumpkin, cover skillet and cook 10 minutes
Add water, cover and cook an additional 10 minutes
Add turkey, salt and pepper and cook 10 minutes
Serve