Mexican Pasta
Ingredients: 12 lb pasta (seashell) 2 tbsps olive oil 2 onions (chopped) 1 green bell pepper (chopped) 12 cup corn kernels (sweet) 15 ozs black… Read More »Mexican Pasta
Ingredients: 12 lb pasta (seashell) 2 tbsps olive oil 2 onions (chopped) 1 green bell pepper (chopped) 12 cup corn kernels (sweet) 15 ozs black… Read More »Mexican Pasta
Ingredients: 1 1/4 pounds ground chicken 1/2 cup breadcrumbs 2 tablespoons chopped onion 1 tablespoon chopped parsley 1/2 cup Pecorino (or Parm) salt to taste… Read More »Chicken Parm Meatballs
Ingredients: 1 large head cauliflower 4 oz. low fat cream cheese (do not use fat free) 1/2 cup low fat sour cream (do not use… Read More »Twice-Baked Cauliflower
Ingredients: 3 slices bacon 3 large potatoes, peeled and diced 1 onion, diced 4 skinless, boneless chicken breast halves – diced 3 cups chicken broth… Read More »Bacon Chicken and Dumplings
Ingredients: 1 cup all-purpose flour 1 cup cornmeal 1 tablespoon baking powder Kosher salt and freshly ground black pepper, to taste 6 tablespoons unsalted butter,… Read More »Jalapeno Cheddar Parmesan Cornbread Muffins
Ingredients: 500g gluten-free spaghetti 2 cups chopped oyster mushroom 1 big onion, diced 1 can (400g) chopped and peeled tomatoes 1/2 glass of red wine… Read More »Oyster Mushroom Spaghetti with Tomato and Basil Sauce
Ingredients: 3 cucumbers, peeled and thinly sliced ½ cup onion, thinly sliced ¼ cup white vinegar ¼ cup sugar ¼ tsp salt 1 cup mayonnaise… Read More »Cucumber Salad
Ingredients: 4 cups rice, prepared 1/2 pound boneless, skinless chicken breasts, cooked 1 cup peas & carrots, frozen 1 small white onion, chopped 2 cloves… Read More »Better-Than-Takeout Chicken Fried Rice
Ingredients: 1 cup of mild cheddar cheese 1/4 cup Monterey Jack Cheese 4 ounces cream cheese 1/4 cup milk 1/4 to 1/2 pound raw peeled… Read More »Red Lobster Shrimp Nachos
Ingredients: 1/2 cup flour 1 tsp kosher salt, plus more for sprinkling 3/4 tsp baking powder 1/2 tsp cumin 1/4 tsp sugar 1/8 tsp cayenne… Read More »Corn Crisps