Nana’s Coconut Cream Easter Eggs
Ingredients: 3/4 c cold mashed potatoes,mash only with a bit of milk to make creamier, 4 c confectioners sugar 4 c shredded coconut, i prefer… Read More »Nana’s Coconut Cream Easter Eggs
April 2019
Green Bean Bundles
Ingredients: 1 lb whole, fresh green beans 3-4 slice bacon, cut in thirds 1/3 c light brown sugar, firmly packed 1/2 tsp salt 1/4 tsp… Read More »Green Bean Bundles
Garden Vegetable Pot Pie
Ingredients: 3 cups (750 mL) cauliflower florets 3 cups (750 mL) broccoli florets 2 cups (500 mL) baby carrots 1 can CAMPBELL’S® Condensed Cheddar Cheese… Read More »Garden Vegetable Pot Pie
Instant Pot Chicken Alfredo Salsa Pasta
Ingredients: 3 3/4 cups water 3 boneless, skinless chicken thighs, cut into bite size pieces (raw or cooked) 1 (16 oz) box penne pasta (I… Read More »Instant Pot Chicken Alfredo Salsa Pasta
Long John Silvers Fish
Ingredients: 2 pounds cod sliced into 3 ounce pieces (you can use other types of fish) 2 cups flour 1/4 cup corn starch 2 teaspoons… Read More »Long John Silvers Fish
Avocado Ranch Dressing
Ingredients: 1/2 cup sour cream 1/4 cup mayonnaise 1/4 cup fresh whole buttermilk 4 teaspoons corn syrup (1 tablespoon plus 1 teaspoon) 2 teaspoons white… Read More »Avocado Ranch Dressing
Instant Pot Macaroni and Cheese
Ingredients: 12 ounces whole wheat shell pasta 4 cups low-fat and low-sodium chicken stock 1 cup fat-free half and half 6 slices Velveeta Original cheese… Read More »Instant Pot Macaroni and Cheese
Punjabi Rajma Masala Instant Pot
Ingredients: 2 cups Rajma / Red Kidney Beans I used small Jammu Rajma. Use any that is available. 1/3 cup Chana Dal / Split Gram… Read More »Punjabi Rajma Masala Instant Pot
Berry Baked Oatmeal
Ingredients: 3 cups old fashioned rolled oats 1 1/2 teaspoons baking powder 1/2 teaspoon salt 2 eggs lightly beaten 2 1/2 cups unsweetened vanilla almond… Read More »Berry Baked Oatmeal
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