Chicken Casserole
Ingredients: 2 cups egg noodles, cooked 2 cups chicken, cooked/shredded 2 cups corn 1 cup milk 2 cans cream of chicken soup 1 onion, diced… Read More »Chicken Casserole
May 2022
Wonton Taco Salad Cups
Ingredients: Nonstick cooking spray, for greasing Twenty-four 3.5-by-3.5-inch square wonton skins 1 tablespoon olive oil 1 small yellow onion, diced (about 1 cup) 2 cloves… Read More »Wonton Taco Salad Cups
Spicy Peach Coleslaw
Ingredients: Dressing: ¼ cup mayonnaise 1 ½ teaspoons Dijon mustard 1 tablespoon Asian chile pepper sauce (such as sambal oelek) ½ lemon, juiced 2 tablespoons rice… Read More »Spicy Peach Coleslaw
Copycat Olive Garden Minestrone Soup
Ingredients: Soup 2 tablespoons olive oil 1 cup finely chopped green cabbage 1/2 cup matchstick carrots 1/2 cup diced onion 1/2 cup sliced celery 1… Read More »Copycat Olive Garden Minestrone Soup
Greek Chickpea Salad
Ingredients: For the salad: 1 (15 ounce) can of chickpeas, rinsed and drained 1 red bell pepper, chopped 1 yellow bell pepper, chopped 1 green… Read More »Greek Chickpea Salad
Fudgesicles
Ingredients: chocolate instant pudding mix 3 cups cold milk 10 popsicle sticks popsicle molds for 10 popsicles Instructions: Prepare the pudding according to package instructions:… Read More »Fudgesicles
Dill Pickle Pasta Salad
Ingredients: 16 ounces rotini pasta cooked, drained, and rinsed in cool water 2 cups whole dill pickles diced and reserve juice (about 5 large pickles)… Read More »Dill Pickle Pasta Salad
Sweet and Tangy Broccoli Slaw
Ingredients: Salad Ingredients 12 ounces broccoli stalk and tiny florets see note below 1 large carrot grated or sliced very thinly into 2″ matchsticks 1/2… Read More »Sweet and Tangy Broccoli Slaw