Savoury Breakfast Muffins
Ingredients: 2 tbsp. chia Seeds 5½ tbsp. of water 1 cup almond milk 2 tbsp. olive oil 1 cup chickpea flour 1½ cup oat four… Read More »Savoury Breakfast Muffins
July 2024
Vegan Duchess Potatoes
Ingredients: 2 yukon gold potatoes peeled and chopped 3 tbsp. vegan butter ¼ cup nondairy milk, unsweetened and unflavored ½ tsp. salt ½ tsp. garlic… Read More »Vegan Duchess Potatoes
Cauliflower Nachos
Ingredients: 1 cauliflower head 3 tbsp. olive oil 1 tbsp. vegan taco seasoning Salt to taste 15 oz can black beans, drained and rinsed 1… Read More »Cauliflower Nachos
Creamy Potato Soup
Ingredients: 4 cups potatoes, peeled and diced 1 medium onion, chopped 3 cloves garlic, minced 2 carrots, peeled and diced 2 celery stalks, chopped 4… Read More »Creamy Potato Soup
Vegan Cherry Bliss
Ingredients: The Cherry Layer: 4 cups frozen cherries, pitted 1/2 cup maple syrup or agave nectar 2 tbsp. cornstarch or arrowroot powder 1 tbsp. lemon… Read More »Vegan Cherry Bliss
Bang Bang Shrimp
Ingredients: 1 lb extra large shrimp tail on, peeled and deveined 1/2 cup buttermilk 3/4 cup corn starch oil for frying Sauce 1/4 cup mayonnaise… Read More »Bang Bang Shrimp
Vegan Mexican Lasagna
Ingredients: 12 whole wheat or corn tortillas 1 can (15 oz) black beans, drained and rinsed 1 cup corn kernels (fresh or frozen) 1 cup… Read More »Vegan Mexican Lasagna