Ingredients:
1 (14 ounce) can sweetened condensed milk, chilled
1 (6 ounce) can frozen lemonade concentrate
12 ounces whipped topping, thawed
1 graham cracker crust
Instructions:
Combine condensed milk and lemonade directly from freezer and beat until very thick.
Fold in whipped topping. Pour into crust and freeze.
Remove from freezer 30 minutes prior to serving.