Crab Fondue
Ingredients: 18 ounces (3 6-oz packages) cream cheese 1/2 cup mayonnaise 1 teaspoon mustard (yellow or Dijon) 2 Tbsp powdered sugar (or 1 Tbsp corn… Read More »Crab Fondue
Debbie
I enjoy sharing delicious recipes from both sides of my family and from those who have shared their favorite recipes.
Two Cheese and Honey Fondue
Ingredients: FONDUE: 1 cup heavy cream 1 cup chicken broth 1 tablespoon honey 2 cups (8 oz.) freshly shredded Jarlsberg cheese 1/2 cup (2 oz.)… Read More »Two Cheese and Honey Fondue
Red Onion Salad Dressing
Ingredients: 1 medium red onion, rough chop 1 glove garlic, minced 1/2 cup sugar 1/2 teaspoon salt 1 / 2 teaspoon fresh ground pepper 1… Read More »Red Onion Salad Dressing
Avocado Salsa
Ingredients: 3 avocados diced chunky 1/4 cup chopped red onion 3 Roma Tomatoes diced 1/8 cup fresh cilantro finely chopped 1 Tbsp. lime juice 1/4… Read More »Avocado Salsa
Creamy Cheesy Carrot Casserole
Ingredients: 3 cups peeled and sliced carrots 1/4 cup butter 1/4 cup flour 2 cups half and half 1 tsp. salt 1 tsp. onion powder… Read More »Creamy Cheesy Carrot Casserole
Spicy Roasted Vegetable Macaroni and Cheese
Ingredients: 1 cup broccoli florets, chopped into small chunks 1/2 red pepper, diced 1 yellow squash, quartered and diced 10 baby carrots, sliced thinly 2… Read More »Spicy Roasted Vegetable Macaroni and Cheese
Lemon Berry Trifle
Ingredients: 16oz angel food cake 8oz frozen whipped topping, thawed 1 cup vanilla yogurt 1/2 cup lemon curd 1-2 cups fresh berries (strawberries, blueberries, raspberries,… Read More »Lemon Berry Trifle
Breakfast Strata
Ingredients: 1-pound sausage 2-cups sliced fresh mushrooms 8-eggs, beaten 10-cups cubed, day-old bread 3-cup whole milk 2-cups shredded cheddar cheese 1/12-cup Black Forest ham 1-package… Read More »Breakfast Strata
Bacon Cheeseburger Buns
Ingredients: 2 packages (1/4 ounce each) active dry yeast ⅔ cup warm water (110° to 115°) ⅔ cup warm milk (110° to 115°) ¼ cup… Read More »Bacon Cheeseburger Buns
Crockpot Pork and Black Bean Soup
Ingredients: 6 cup(s) low-sodium chicken broth 1 tablespoon(s) chopped canned chipotle peppers in adobo, plus 2 Tbsp adobo sauce 2 teaspoon(s) ground cumin 1 pound(s)… Read More »Crockpot Pork and Black Bean Soup