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Debbie

I enjoy sharing delicious recipes from both sides of my family and from those who have shared their favorite recipes.

Vegan Kimchi

Ingredients: 1 medium napa cabbage 2 large carrots, julienned 4 green onions, sliced 1 daikon radish, julienned 4 cloves garlic, minced 1 inch piece of… Read More »Vegan Kimchi

Vegan Queso

Ingredients: 1 cup raw cashews, soaked in water for 4 hours or overnight 1 cup unsweetened almond milk (or any plant-based milk of your choice)… Read More »Vegan Queso