Baked Crab Seafood Casserole
Baked Crab Seafood Casserole
Ingredients
12 oz. imitation crab meat
12 oz. imitation lobster meat
6 oz. shrimp
1 cup mayonnaise
2 tbsp. sliced green onions
1/2 cup mozzarella cheese
Directions
Preheat the oven to 350°F.
In a medium-sized bowl combine the imitation crab and lobster meat with the shrimp and mayonnaise. Stir well. Then fold in the sliced green onions.
Transfer the mixture into a 1-quart baking dish sprayed with non-stick spray, top with the mozzarella, and bake for 25 to 30 minutes.
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