Peas Masala Curry
Ingredients: 2 cup Green peas I used frozen peas 2 onions, chopped 2 tomatoes, chopped 2 cloves garlic 1 inch Ginger 2 tbsp. coriander seeds… Read More »Peas Masala Curry
Ingredients: 2 cup Green peas I used frozen peas 2 onions, chopped 2 tomatoes, chopped 2 cloves garlic 1 inch Ginger 2 tbsp. coriander seeds… Read More »Peas Masala Curry
Ingredients: 2 pounds ripe tomatoes, halved 1 onion, peeled and quartered 4 cloves garlic, peeled 2 tbsp. olive oil 1 tsp. dried basil 1 tsp.… Read More »Roasted Tomato Soup
Ingredients: 3/4 cup parmesan cheese, shredded 3 tbsp. olive oil 1 tbsp. dried italian seasoning blend 2 tsp. garlic powder 3/4 tsp. kosher salt 1/2… Read More »Parmesan Crusted Roasted Cabbage
Ingredients: 8 ounces bacon 4 stalks celery, minced ½ cup mayonnaise ¼ cup minced yellow onion 1 ½ tablespoons sweet pickle relish 1 ½ tablespoons… Read More »Loaded Egg Salad
Ingredients: 1/4 cup, plus 2 tbsp. vegetable oil, divided 1 lb lean ground beef 1 medium-size yellow onion, chopped 1 3/4 tsp. kosher salt 1/2… Read More »Cornbread Cowboy Casserole
Ingredients: Ricotta Filling: 2 cups firm tofu, crumbled 1/4 cup nutritional yeast 2 tablespoons lemon juice 1 teaspoon garlic powder 1 teaspoon onion powder 1/2… Read More »Vegan Lasagna Roll Ups
Ingredients: 2 tbsp. olive oil 1 medium yellow onion, thinly sliced 6 garlic cloves, sliced thinly 3 large carrots, diced 4 celery stalks, diced 2… Read More »Vegan Chickpea Noodle Soup
Ingredients: 1 tablespoon vegetable oil 1 cup chopped onions ¾ cup chopped carrots 3 cloves garlic, minced 1 cup chopped green bell pepper 1 cup… Read More »Vegetarian Chili
Ingredients: The Noodles: 8 oz (about 226g) rice noodles or any preferred noodles 2 cups chopped vegetables (bell peppers, carrots, snap peas, etc.) The Spicy… Read More »Spicy Peanut Noodle Bowl
Ingredients: 2 cups cooked lentils (green or brown), drained 1 cup rolled oats 1 medium onion, finely chopped 1 red bell pepper, finely chopped 3… Read More »Vegan Meatloaf