Cheesecake Reeses
Ingredients: 3 oz chocolate bar of choice 2 tbsp cream cheese stevia to taste mini muffin liners Instructions: Bring the cream cheese to room temperature… Read More »Cheesecake Reeses
March 2015
Coconut Cookie Dough Bites
Ingredients: 1 cup blanched almond flour 1 Tbsp. organic raw cacao 3 Tbsp. organic coconut oil 2 Tbsp. raw organic honey 1/4 cup chopped organic… Read More »Coconut Cookie Dough Bites
Shredded Beef Nachos
Ingredients: 3 lbs. Chuck Roast 2 tbsp. flour ¼ tsp. salt ¼ tsp. pepper ¼ tsp. onion powder 2 Tbsp. cooking oil 2 (10-oz.) cans… Read More »Shredded Beef Nachos
Garlic Pasta Salad
Ingredients: 1 head garlic 1/2 Tbsp olive oil 1 lb. pasta shells 15 oz. ricotta cheese 1/4 cup grated Parmesan to taste salt & pepper… Read More »Garlic Pasta Salad
Creamy Mashed Carrots
Ingredients: 2 1⁄2 lbs carrots, peeled and sliced or 2 1⁄2 lbs baby carrots 3 tablespoons butter 4 ounces cream cheese 1⁄4 cup heavy cream… Read More »Creamy Mashed Carrots
Chicken Cheeseburger Sloppy Joes
Ingredients: 1 pound ground turkey ½ cup fat free chicken broth 2 ounces fat free cream cheese 1 teaspoon Worcestershire sauce 2 tablespoons ketchup 1… Read More »Chicken Cheeseburger Sloppy Joes
Omelet Muffins
Ingredients: 8 eggs 8 ounces cooked ham, crumbled 1 cup diced red bell pepper 1 cup diced onion ¼ teaspoon salt ⅛ teaspoon ground black… Read More »Omelet Muffins
Clam Chowder
Ingredients: ½ pound bacon, medium dice 1 cup chopped leeks (about 1 pound) 1 cup chopped yellow onions ½ cup chopped celery 1 carrot, peeled… Read More »Clam Chowder
Sticky Asian Glazed Meatballs
Ingredients: For the meatballs: 2 lb. ground pork 1½ tsp. sesame oil 1 cup plain, dry breadcrumbs ½ tsp. ground ginger 2 eggs, slightly beaten… Read More »Sticky Asian Glazed Meatballs
Creamy Cheddar Pasta Salad
Ingredients: 1 pound rotini or pasta of choice 1 red bell pepper, finely chopped 3 ribs celery, finely chopped 8 ounces cheddar cheese, cut into… Read More »Creamy Cheddar Pasta Salad