Outrageous Warm Chicken Nacho Dip
Ingredients: 1 (14 ounce) can diced tomatoes with green chile peppers (such as RO*TEL®), drained 1 (1 pound) loaf processed cheese food (such as Velveeta®),… Read More »Outrageous Warm Chicken Nacho Dip
Ingredients: 1 (14 ounce) can diced tomatoes with green chile peppers (such as RO*TEL®), drained 1 (1 pound) loaf processed cheese food (such as Velveeta®),… Read More »Outrageous Warm Chicken Nacho Dip
Ingredients: 1 lb. (450 g) cod fillets 1 clove garlic, minced 1/4 cup Kraft Italian Zesty Lime Dressing, divided 1 tsp. chili powder 2 cups… Read More »Zesty Blackened Fish Tacos
Ingredients: 1 pound fish fillets ¾ cups Flour 2 tablespoons cornstarch ¼ teaspoons baking soda ¼ teaspoon baking powder ¼ teaspoon salt ¾ cups water… Read More »Long John Silver’s Deep Fried Fish
Ingredients: 2 lb shrimp 2 lb okra (sliced) 2 medium onion chopped 1/4 c chopped bell pepper 1/4 c chopped celery 4 Tbsp oil 1… Read More »Shrimp and Okra Gumbo
Ingredients: 1 pound dried green split peas, rinsed 2 medium carrots, peeled and medium dice 2 medium celery stalks, medium dice 1/2 medium yellow onion,… Read More »Slow Cooker Split Pea Soup
Ingredients: 2 tablespoons butter 2 tablespoons vegetable oil 4 large skinless, boneless chicken thighs, cut into bite-sized pieces 1 onion, diced 3 cloves garlic, minced… Read More »Slow Cooker Butter Chicken
Ingredients: 1/4 cup quinoa 1/2 cup water 1 teaspoon olive oil 1 small onion, chopped 1 large clove garlic, chopped 1 (20 ounce) package ground… Read More »Turkey and Quinoa Meatloaf
Ingredients: FOR BROWNIES: 1 box strawberry cake mix (I use Duncan Hines) 2 eggs 1/3 cup oil FOR GLAZE: 1 cup powdered sugar 1 -2… Read More »Strawberry Brownies
Ingredients: 9 ounces white baking chocolate, melted 2 cups coarsely crushed ridged potato chips 1/2 cup chopped pecans Instructions: In a large microwave-safe bowl, melt… Read More »Potato Chip Clusters
Ingredients: 8 ears fresh sweet yellow corn, husked and silks removed and kernels cut from cob 3 Tbsp butter 5 slices bacon, cut into 1/4… Read More »Summer Corn Chowder