“Dance the Night Away” Energy Bars
Ingredients: 2/3 cup dried tart cherries 1/3 cup dried apricots 1/4 cup pitted whole dates (about 5) 1 cup raw almonds 1/4 teaspoon fine salt… Read More »“Dance the Night Away” Energy Bars
February 2016
Simple Garlic Shrimp
Ingredients: 1 1/2 tablespoons olive oil 1 pound shrimp, peeled and deveined salt to taste 6 cloves garlic, finely minced 1/4 teaspoon red pepper flakes… Read More »Simple Garlic Shrimp
Vegetarian Korma
Ingredients: 1 1/2 tablespoons Vegetable oil 1 small Onion; diced 1 teaspoon fresh ginger; minced 4 cloves garlic; minced 2 potatoes; cubed 4 carrots; cubed… Read More »Vegetarian Korma
Healthy Vegetarian Chili
Ingredients: 1 tablespoon Vegetable oil 1 large Yellow onion; diced 3 cloves Fresh garlic, peeled; minced 1 6 oz. can Tomato paste 2 15 oz.… Read More »Healthy Vegetarian Chili
Coconut Milk Rice Pudding
Ingredients: 2 tablespoons milk 1 egg yolk 2 3/4 cups milk 1 cup coconut milk 1 tablespoon butter 1/3 cup Arborio rice 1/4 cup white… Read More »Coconut Milk Rice Pudding
Skillet French Onion Chicken
Ingredients: 4 boneless skinless chicken breasts 1 10.5 ounce can French Onion Soup 1 cup croutons 2 tablespoons olive oil 4 slices swiss cheese http://www.thecookierookie.com/skillet-french-onion-chicken/… Read More »Skillet French Onion Chicken
French Onion Soup Casserole
Ingredients: 3 medium sweet onions, sliced 3 tablespoons butter 4 cups beef broth 1 teaspoon Worcestershire sauce Approximately 6-8 slices French bread, about 1/2-inch in… Read More »French Onion Soup Casserole
Crock Pot Philly Cheesesteak Sandwiches
Ingredients: 1 1/2 lb beef round steak/cut into strips 1 medium green pepper/sliced thin 1 medium onion/sliced thin 1 can(s) vegetable broth (can also use… Read More »Crock Pot Philly Cheesesteak Sandwiches
Plantain Chips
Ingredients: Vegetable oil, for deep-frying 2 green plantains, peeled and sliced 1/8-inch thick salt to taste Instructions: Heat oil in deep-fryer to 375 degrees F… Read More »Plantain Chips
Easy Chicken Enchiladas
Ingredients: 1 (8 ounce) package cream cheese 1 cup salsa 2 cups chopped cooked chicken breast meat 1 (15.5 ounce) can pinto beans, drained 6… Read More »Easy Chicken Enchiladas