Coconut Pudding
Ingredients: 2 cans (13.5 oz. each) Coconut Milk ¾ cup sugar ½ cup corn starch ¼ tsp. salt Toasted coconut (for garnish) Ground cinnamon (for… Read More »Coconut Pudding
Recipes
Spaghetti Squash and Portobello Mushroom Pizza
Ingredients: 2 Large Portobello Mushroom Caps 1 Cup Cooked Spaghetti Squash 1/2 cup Jared PIzza Sauce even salsa) 1 oz Fancy Shredded Cheese Pinch of… Read More »Spaghetti Squash and Portobello Mushroom Pizza
Quiche in a Jar
Ingredients: {12} 4 ounce canning jars 2 prepared pie crusts {Trader Joes are my fave!} 1/2 package of breakfast sausage {you can also substitute in… Read More »Quiche in a Jar
Chicken Tortilla Soup
Ingredients: 1 pound boneless, skinless chicken breasts 1 15 oz. can of sweet whole corn kernels, drained 1 15 oz. can of diced tomatoes, drained… Read More »Chicken Tortilla Soup
Crockpot Lasagna Soup
Ingredients: 1 lb ground beef (or vegetarian crumble) 3 cups of beef broth (or vegetable broth to make vegetarian) 1 cup of water 4-5 cloves… Read More »Crockpot Lasagna Soup
Baked Mushroom Linguine
Ingredients: 4 ounces dried mushrooms, such as porcini or chanterelle 4 cups boiling water 2 sprigs fresh rosemary 2 sprigs fresh thyme, plus 2 teaspoons… Read More »Baked Mushroom Linguine
Apple Nachos
Ingredients: 3 crispy and slightly tart apples 1 tsp lemon juice 3 tbsp creamy natural peanut butter 1/4 cup sliced almonds 1/4 cup pecans 1/4… Read More »Apple Nachos
Strawberry Honey Butter
Ingredients: 1 pint strawberries, hulled 3 tablespoons honey 2 teaspoons fresh lemon juice, or to taste 1 1/2 sticks (3/4 cup) unsalted butter, softened Instructions:… Read More »Strawberry Honey Butter
Baked Egg Rolls
Ingredients: egg roll wrappers a bag of cole slaw mix a can of mushrooms 1 tsp garlic, minced 1/4 tsp ground ginger a splash of… Read More »Baked Egg Rolls
Shrimp Scampi
Ingredients: 4 tsp olive oil 1 1/4 pounds med shrimp, peeled and deveined (tails left on) 6-8 garlic cloves, minced 1/2 cup low sodium chicken… Read More »Shrimp Scampi