Macaroons
PrintMacaroons MacaroonsIngredients2 egg whites 1⁄2 tsp vanilla 2 tbsp flour 1⁄2 cup granulated sugar 1⁄4 tsp salt 2 cups shredded coconutDirectionsPreheat oven to 350°F (180°C)… Read More »Macaroons
Dessert recipes.
PrintMacaroons MacaroonsIngredients2 egg whites 1⁄2 tsp vanilla 2 tbsp flour 1⁄2 cup granulated sugar 1⁄4 tsp salt 2 cups shredded coconutDirectionsPreheat oven to 350°F (180°C)… Read More »Macaroons
PrintPB & Corn Chip Cookies PB & Corn Chip CookiesIngredients1 package (9.75 to 10.5 ounces) corn chips 1 cup light corn syrup 1 cup sugar… Read More »PB & Corn Chip Cookies
PrintPumpkin Crumble Cake Pumpkin Crumble CakeIngredientsBase: 2 – 15 oz. cans of pumpkin pie filling 1 – 12 oz. can of evaporated milk 4 large… Read More »Pumpkin Crumble Cake
PrintShortbread Cookies with Fruit Shortbread Cookies with FruitIngredients2 cups unsalted butter 3/4 cup sugar 2 tbsp pure vanilla extract 4 cups flour 1/2 tsp salt… Read More »Shortbread Cookies with Fruit
PrintCool Whip Cookies Cool Whip CookiesIngredients1 box cake mix (any flavor- chocolate, red velvet, lemon, etc.) 1 tub Cool Whip (8 oz) 1 eggDirectionsMix ingredients.… Read More »Cool Whip Cookies
PrintDeath-by-Butter-Cookies Death-by-Butter-CookiesIngredients1 box Duncan Hines butter recipe cake mix 1 stick butter 1/4 tsp vanilla extract 1 pkg cream cheese @ room temperature (8 oz.… Read More »Death-by-Butter-Cookies
PrintCaramel Butter Bars Caramel Butter BarsIngredientsFor the Crust: 1 lb. salted butter room temp 1 cup sugar 1½ cups powdered sugar 2 Tbs vanilla 4… Read More »Caramel Butter Bars
PrintChocolate Sour Cream Cake Chocolate Sour Cream CakeIngredients2 cups all-purpose flour 1 3/4 cups sugar 1 1/2 teaspoons baking soda 2 sticks (1 cup) unsalted… Read More »Chocolate Sour Cream Cake
PrintBanana Cream Pie Banana Cream PieIngredientsPie Filling ———— 3 cups whole milk ¾ cup white sugar ⅓ cup all-purpose flour ¼ teaspoon salt 3 egg… Read More »Banana Cream Pie
PrintShortbread ShortbreadIngredients2 cups butter 1 cup packed brown sugar 4 1/2 cups all-purpose flourDirectionsPreheat oven to 325 degrees F. Cream butter and brown sugar. Add… Read More »Shortbread