French Onion Potato Bake
Ingredients: CARAMALIZE THE ONIONS: 2 large yellow onions, thinly sliced 2 tbsp. butter 1 tbsp. olive oil 1 tsp. salt ½ tsp. black pepper 1… Read More »French Onion Potato Bake
Ingredients: CARAMALIZE THE ONIONS: 2 large yellow onions, thinly sliced 2 tbsp. butter 1 tbsp. olive oil 1 tsp. salt ½ tsp. black pepper 1… Read More »French Onion Potato Bake
Ingredients: 1 tbsp. lemon or lime juice 1½ tsp. dijon mustard, divided ½ tsp. chicken bouillon ½ c. celery, diced and sauteed 1 1/2 tsp.… Read More »Nanas Salmon Patties
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Ingredients: 2 pounds frozen meatballs 1 cup barbecue sauce 1 cup pineapple juice 1/2 cup brown sugar 1/4 cup soy sauce 1 tsp. garlic powder… Read More »Crockpot Pineapple Barbecue Meatballs
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Ingredients: 1 pound lean ground beef 3 large russet potatoes, sliced 1/4-inch thick 1 medium onion, chopped 1 green bell pepper, chopped 1 – 14… Read More »Dolly Parton’s 5-Ingredient Casserole
Ingredients: 4 pounds strip steak, sliced thin 1 lemon, juiced 3 tbsp. soy sauce 1 tsp. white sugar salt and pepper to taste 1 tbsp.… Read More »Filipino Beef Steak
Ingredients: 2 tbsp. soy sauce 2 tbsp. sake 2 tbsp. mirin 1 tbsp. grated fresh ginger root 1 pound thinly sliced pork loin 3 tbsp.… Read More »Japanese Ginger Pork
Ingredients: 4 cups beef broth 2 pounds beef chuck, cut into 1-inch cubes 3 cloves garlic, minced 3 tbsp. flour 2 tbsp. olive oil 1… Read More »Rustic Beef Stew