Ingredients: 2 tablespoons olive oil 1 shallot, minced 2 cloves garlic, minced 8oz baby bella or cremini mushrooms, thinly sliced pinch of red pepper flakes… Read More »20-Minute Vegan Penne Rosa {Gluten-Free}
Ingredients: 2 Tbsp grape seed or coconut oil 1 white or yellow onion, diced 1 red pepper, diced 1/2 tsp each sea salt and black… Read More »1-Pot Red Lentil Chili
Ingredients: 1 cup onion, sliced 1 cup mushrooms, sliced 1 cup celery, diced 2 cups cabbage, sliced 1/4 teaspoon sea salt A few turns of… Read More »10-Minute Veggie Stir-Fry [Vegan]
Ingredients: 2 cups chickpea flour 3/4 cup nutritional yeast 1 & 3/4 cup) unsweetened plant milk 1 cup) broccoli florets 1 cup) spinach (frozen and… Read More »Vegan “egg” Muffins
Ingredients: 1/3 cup rolled oats 1 tbsp chia seeds ½ tsp baking powder 2 tbsp unsweetened applesauce 1 tbsp milk of choice Optional: pinch of… Read More »2 Minute Flourless English Muffin