Fried Pickles
Ingredients: 4 to 6 cups vegetable oil 1 cup all-purpose flour 2 teaspoons dry ranch dressing mix 4 eggs 2 cups panko crispy bread crumbs… Read More »Fried Pickles
Recipes
Roasted Garlic Mushrooms
Ingredients: 16 even-sized open cup mushrooms, stalks cut level 3 tbsp corn or vegetable oil 75g unsalted butter, softened 3 cloves garlic, chopped very finely… Read More »Roasted Garlic Mushrooms
Blueberry Biscuits
Ingredients: Biscuits: 2 cups flour 1 cup milk 1/3 cup sugar 5 T of butter (cold or frozen) 4 tsp baking powder 1 tsp salt… Read More »Blueberry Biscuits
Quinoa Mac & Cheese
Ingredients: 1-1/4 cups quinoa, rinsed and drained salt & pepper 2 Tablespoons flour 1-1/2 cups milk, divided 2 green onions, sliced 1/4 cup + 2… Read More »Quinoa Mac & Cheese
Southwest Quinoa
Ingredients: 1 cup quinoa 2 cups water 15 ozs black beans 15 ozs corn kernel whole 1 red bell pepper (large, chopped) 1 cup scallions… Read More »Southwest Quinoa
Quinoa Patties
Ingredients: 21/2 cups cooked quinoa 4 large eggs (beaten) 2/3 cup fresh chives (chopped) 1 yellow onion (chopped fine) 1/3 cup parmesan cheese 6 cloves… Read More »Quinoa Patties
Indian Tacos
Ingredients: 1 lb fried hamburger (beef/or Turkey) 2 (15 ounce) cans diced tomatoes 1 large green pepper 1 large onion 1⁄2 cup cooked rice 1… Read More »Indian Tacos
Red Velvet Cake Cheeseball
Ingredients: 8 ounces cream cheese, at room temperature 1/2 cup butter, at room temperature 1 1/2 cups red velvet cake mix, dry 2 tablespoons brown… Read More »Red Velvet Cake Cheeseball
Cauliflower Casserole
Ingredients: 1 large cauliflower, cut into florets 1/4 cup grated Parmesan cheese 1/4 cup flour 6 tablespoons butter 2 cups milk 1/2 cup soft breadcrumbs… Read More »Cauliflower Casserole
Pina Colada Fluff
Ingredients: 1 3.4 oz vanilla instant pudding mix 1 20 oz can crushed pineapple (not drained) 1 8 oz container Cool Whip 1 tsp rum… Read More »Pina Colada Fluff