Vegan Ranch Dressing
Ingredients: 1 cup vegan mayonnaise 2 teaspoons dried dill 1 teaspoon granulated garlic 1/2 teaspoon onion powder 1/4–1/2 teaspoon salt 1/8 teaspoon pepper 1 and… Read More »Vegan Ranch Dressing
vegan
Rice Noodle Soup
Ingredients: 1 tbsp vegan butter/ normal butter if non-vegan 1 carrot diced 4-5 broccoli florets 1/2 cup corn 3-4 leaves with stem bok choy 2-3… Read More »Rice Noodle Soup
Easy Lentil and Vegetable Curry
Ingredients: 2 cups brown & wild rice mix (or basmati rice) 3 ½ cups water 1 Tbsp vegan butter 3 Tbsp coconut oil 1 tsp… Read More »Easy Lentil and Vegetable Curry
Banana Oat Muffins
Ingredients: 2 cups raw spinach 2 eggs 2 large bananas 1/4 cup maple syrup 2 teaspoons vanilla extract 1/3 cup avocado oil 1.5 cups quinoa… Read More »Banana Oat Muffins
Best Vegan Meatloaf
Ingredients: Vegetables for Sautéing 1-2 tablespoons olive oil OR water for oil free 1 small onion, diced small 2 small carrots, diced small 2 celery… Read More »Best Vegan Meatloaf
Chickpea Of The Sea Tuna Salad Sandwich
Ingredients: 1 can (14 oz) chickpeas (garbanzo beans), drained and rinsed juice of 1/2 lemon + some zest if you like 3 – 4 tablespoons… Read More »Chickpea Of The Sea Tuna Salad Sandwich
Chickpea And Spinach Vegan Burger
Ingredients: 2 cans (16oz. each) chickpeas 1 large onion, diced 10oz. frozen spinach, thawed 5 garlic cloves 2 teaspoons tahini (optional) 1 teaspoon garlic powder… Read More »Chickpea And Spinach Vegan Burger
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